Elephants By Sydnie M. Kleinhenz
Lions By Catherine Ipcizade
Zebras By Catherine Ipcizade
Giraffes By Catherine Ipcizade
I had a lot of fun creating these adorable snacks for Madelynn this week. Here is what we made:
Zebra Tails: Dip pretzel sticks in melted white chocolate. Drizzle with milk chocolate. Allow to set and enjoy!
Elephant Sandwich: Start with a thawed Unscrustable PB &J sandwich or make your own. Cut out with elephant cookie cutter and add a few peanuts.
Cheesy Giraffe: Use a colby jack cheese stick for the neck, provolone and cheddar cheese pieces for the head, celery for the grass, and food coloring pens and candy eyes for the final details.
Monkey Crackers: Spread Ritz crackers with peanut butter, add a Nilla wafer for the mouth and one half on each side for ears, use food coloring pens and candy eyes for the final details.
Lion Face: Spread Ritz crackers with peanut butter, cut thin slices of yellow and orange peppers/carrots for the mane, use candy eyes and mini/regular chocolate chips for the face.
Slime Materials:
- 1 teaspoon borax powder
- 1 1/2 C water, divided
- 4 oz (1/2 C) Elmer’s glue, clear or white
- food coloring
Then check out all of our Tot School themes here:
Thanks for such wonderful ideas!!
Would love to try the elephant craft. Is there a way to get a template of the elephant you made? Thanks.
The templates are all included in the Tot School: Zoo Plans that you can find here: https://mrsplemonskindergarten.com/product/tot-school-zoo-plans-and-printables
Great activities! So excited to use for summer school.
Thank you!